Registration of the main agents for the control of "wild wilt"

Registration of Key Agents for the Control of "Wild Wilt"

â—Ž Xiong Xingping

In the "Pesticide Registration Notice," "Pesticide Management Information Collection," and "China's Pesticide Electronic Handbook" issued by the Institute of Pesticide Verification under the Ministry of Agriculture, it was discovered that there are a total of 21 registered certificates for effective agents against "wild wilt." The primary crops targeted by these registered control agents include tomato, eggplant, tobacco, pepper, and rice. These agents play a crucial role in managing this widespread plant disease, which affects both yield and quality in agricultural production. The active ingredients included in these registrations are as follows: 1. *Bacillus mucilaginosus* (Contired) (Fine Granules) – Produced by Shanghai Zeyuan Marine Biotechnology, now rebranded as Zhejiang Tonglu Huifeng Biochemical. 2. *Pseudomonas fluorescens* (300 million spores per gram) (Qingwei San) – Manufactured by Changzhou Lanling Pharmaceutical Co., Ltd., and also available under the brand Qing Su Shi by Qinhuangdao Leading Technology. 3. *Bacillus subtilis* (1 billion spores/g) (Tianzan Good) – Provided by Taiwan Baitai Biotechnology. 4. Agricultural Streptomycin – Available from 33 domestic manufacturers, commonly used for bacterial diseases. 5. Zhongshengmycin (3% WP) – Produced by Fujian Kaili Biological Products and Dongguan Ruidefeng Biotechnology. 6. Thiosen Copper (20% SC) – Marketed as "Positive Bacteria" by Zhejiang Dongfeng Chemical Production. 7. Thiaclophos (20% WP) – Sold under the name Qing Ling Ling by Wenzhou Lucheng Plant Protection Chemical Production. 8. Ye Jingzi (20% WP) – Known as "Brilliant" by Zhejiang Wo Benefits Agrochemical Production. 9. Thiobacillus Copper (20% SC) – Branded as Longkei by Zhejiang Longwan Chemical Production. 10. Metalaxyl + Hymexazol (for rice blight), and Metalaxyl + Fumei Double (for rice bacterial wilt). 11. Other related products that support the control of wild wilt disease. These registered agents represent a diverse range of biological and chemical controls, offering farmers multiple options to manage this challenging plant disease. As the demand for sustainable and effective crop protection continues to grow, the availability of such registered products is essential for maintaining productivity and food security. Xiong Xingping

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