Chestnut seed spot disease

Chestnut seed speck disease, also known as chestnut kernel dry rot or black blotch, is a common issue in major chestnut-producing regions of China, such as Hebei and Shandong provinces. While the nuts appear norm.......

Chestnut seed spot disease

Chestnut seed speck disease, also known as chestnut seed kernel dry rot or chestnut black blotch, is a common issue in major chestnut-producing regions of China, such as Hebei and Shandong provinces. Although the.......

Paddy rice

Anclylomia japonica, commonly known as the rice straw nest borer or Japanese rice nest oyster, is a species of moth belonging to the family Acrididae, within the order Lepidoptera. This pest is widely distributed across Asian rice-growing regions and primarily infests rice plants. The larvae ar.......

Paddy rice

Anclylomia japonica, also known as the Japanese rice nest caterpillar, is a species belonging to the order Lepidoptera and the family Acrididae. It is commonly referred to as rice straw nest, Japanese rice nest oyster, or rice straw nest oyster. This pest is widely distributed across Asian rice.......

Edible fungus cultures made from starters have four advantages

The starter-based edible fungus culture material offers four key advantages over traditional methods, making it a more efficient and environmentally friendly option. These benefits are reflected in the following aspects: First, the fermentation process using the starter significantly accelerat.......

Precautions for use of cottonseed husks and rapeseed cake detoxifiers

When using detoxifiers for cottonseed hulls and rapeseed cake, it's essential to follow proper procedures to ensure safe and effective fermentation. First, the ambient temperature should be maintained between 15°C and 20°C. If the temperature is too low, the fermentation process will slow.......