This project Gannan quality navel orange whole fruit (not peeled) as raw materials, using self-developed patent Orange surface sterilization technology to maximize retained a whole pieces of all Orange essence (Orange: Shun Qi, phlegm, pulp: fiber laxative, fruit seeds: allergic inflammation, juice: whitening detox).
I produced using enzymes navel cleaning, sterilization, slice, fermentation (fermentation grade composite multi-strain), solid-liquid separation, bottling and other steps. Each step developed a patented automated production equipment, fully automated production, to avoid the traditional manual production workers are not standardized, easy to pollution, low production efficiency, product quality is unstable defects.
Companies registered capital of 35 million yuan, the end of 2014 the total assets of 48.69 million yuan, including fixed assets of 37.52 million yuan. The company's existing cooperation Orange cultivation base 7043.5 acres, the company production base is located in Jiangxi County Tech Industrial Park Chu Tan industrial area, covers an area of 120 acres, it has built a standard plant 9,000 square meters, Nissan 6000 kg Orange enzymes and other liquid enzyme products. Enzyme, known as enzyme, refers to a polymer substance having biocatalytic functionality. In the catalytic reaction system an enzyme, the reactant molecules are known as substrates, enzyme substrates by catalytic conversion to another molecule. Almost all cellular activity of enzymes involved in the process are required to improve efficiency. Similar to other non-biological catalysts, enzymes chemical reactions by lowering the activation energy to accelerate the rate of the reaction, most of the enzyme catalyzed reaction rate can be increased a million times; in fact, the enzyme is to provide an activation energy needs than another low way, so that more particles to have less than the activation energy of the reaction kinetic energy, thus speeding up the reaction rate. Enzyme as a catalyst, in itself is not consumed during the reaction, it does not affect the chemical equilibrium reactions. Positive enzyme catalysis, but also a negative catalytic effect, not only to accelerate the reaction rate, but also to reduce the reaction rate. And other non-living catalysts is different, having a high degree of specificity of enzyme, only a catalytic reaction or produce a particular specific configuration.
Orange Enzyme Solution,Enzyme Essence Liquid,Fresh Orange Fermentation Ganzhou Green days Biochemical Technology Co., Ltd. , https://www.tlqcjs.com
1. Be familiar with the physiological and anatomical structures and physiological and biochemical mechanisms of animals such as livestock and poultry.
2. Familiar with the nutritional characteristics and digestibility of feed ingredients.
3, familiar with the feed quality control process.
4, understand the production equipment, production process.
5, understand the local feed raw material resources, price quotes, make full use of local resources.
6, understand the characteristics of additives, prices, take the road of environmentally friendly feed additives, reduce the impact on pigs, people, and the environment for the benefit of the people.
7. Understand local aquaculture conditions (variety, scale, etc.), culture habits (material usage, slaughter weight, etc.).
8. There is a complete database of feed formulation tests, tailored to local conditions, and designed to feed products that meet the local market's feed formulation, price, and sex ratio.
9, the production of safe quality feed is the responsibility of the formulator. There is no way to learn Sanlu. Prohibited use of prohibited products.
10. The design and production of new feed formulas must be preceded by trials and trials. The quality of feed formulas should be promoted to the market and quality is the market.
11, in-depth culture first line, in-depth market first-line understanding of market dynamics, market, farmers response to feed products, timely adjustments to meet the needs of the market, farmers.
12. The amount of feed sold on the market determines the gold content of the feed formula.
Conventional enzyme production is mainly produced by hand, hand-sliced, hand-fermentation, the company every step of the process are used self-developed technology and equipment to automate production. Moreover, the conventional enzyme production have adopted a fermentation technology, enzyme often taste discomfort, sour and other issues, I produced using a variety of enzymes, probiotics composite grade fermentation technology, fermentation at different times with different strains, and two or three times through fermentation, enzymes such pure taste, streptozotocin balanced nutrients. Scientific and standardized process:
Practical knowledge of feed formulators
There is no mystery in the feed formulation. The breeders know about the formula composition and can easily find the feed recipe through the internet. However, there are still many distances from the actual feed formulator. The actual feed formulator must have the following knowledge: