The automatic multi-function pressing machine has the functions of producing noodles, suede and dumpling skin. It produces noodles with automatic noodles and hand-made noodles. When producing suede and dumplings, it can be automatically double-sided powdered and automatically laminated. Because the skin size is different, you need to cut the skin by hand. Let me introduce the operation steps of the pressing machine:
1, and noodles: a pound of flour or two pounds (according to their own circumstances), with warm water and noodles, in order to make the face strong, you can put about 5 grams of salt, put some egg white can improve the taste, not easy to break the skin when cooking, Put two on it.
2, before the preparation of pressing the skin: master the amount of water, the surface and the not too soft, and the good face covered with a wet towel, after 20-30 minutes can be, if you want to control the amount, you can first and the good face A uniform size patch.
3, pressing the skin: the dough must be pressed a few times, I usually press it three times, so that the pressed surface is more compact, tastes full of toughness, the pressure of the skin has 6 gears can be adjusted, first with thicker The gear is pressed once more, and the thinner effect is better.
4, pressed noodles: put the pressed dough on the dough board, gently turn the handle, the noodles will be pressed, the pressed noodles have thick and thin two axes, you can choose according to your preferences.
5, making dumplings, suede: suede only need to cut the pressed dough is OK, making dumplings The company also has a secret, that is, with a hand-picked dumpling skin-sized cup on the dough It is a piece, simple, convenient and fast.
6. Maintenance of the machine: After use, clean it with a dry cloth or a brush. If you want to clean it thoroughly, rinse it with water and dry it after washing.