Summer meat sheep production management measures

First, pay attention to grazing methods

The summer weather is hot and the sheep love to gather and eat enough. Morning grazing should be early as early as possible, generally only when the dew can dry out. From 11 noon to 3 pm, the sheep are allowed to rest in the lap and feed on the grass. In the afternoon, they can graze at 7 pm. In sunny weather, dry places should be selected for grazing; in hot days, grazing should be done in a shaded way to prevent heat stroke.

Second, pay attention to heat dry sheep

In summer, it is easy for sheep to get angry. Therefore, it is very important to dry sheep every day to ensure the health of the sheep. Don't rush into the sheepfold at noon to graze the sheep. You can let the sheep rest and drink in the shade. After grazing in the evening, the sheep can be allowed to dry for a period of time before entering the shed. Do not hurry to chase the sheep each time you are grazing and gathering. You should allow the sheep to walk slowly to cool the body.

Third, pay attention to wind and rain

Thunderstorms are more common in summer, and once the flock is attacked, it is very easy to catch a cold, catch a cold, and fall. Therefore, summer grazing should be avoided as much as possible. In rainy and snowy weather, grazing can bring large pieces of fiber cloth that can cover the flock, allowing the sheep to temporarily shelter from the rain. In addition, avoid lightning and thunder when grazing on steep slopes to prevent sheep from being hurt.

Fourth, pay attention to salt water supply

When feeding 1-2 mixed feeds every day (wheat gluten, cornmeal, bean cake, etc. plus rice bran, grasshopper preparation), every day the grazing sheep drink 4-6 times of light salt water, and the amount of salt added can be calculated for each sheep. 8-10 grams to calculate.

Do not allow the sheep to eat dew grass, sheep eat dew grass easily diarrhea. Do not allow the sheep to drink dead pond water, drain water, drain water, or let the sheep graze and rest in moist and muddy places so as not to cause rheumatism or infection with parasites.

Fifth, pay attention to environmental health

In summer, when the animals are hot and humid in the summer, the sheep's grazing returns and the range of activities becomes smaller, which may cause moisture and environmental problems in the pens, which may cause parasites. Therefore, attention should be paid to the environmental sanitation, ventilation, and moisture-proof of the sheep houses to keep the sheep houses clean. Dry, do the prevention and control of parasites such as sheep. Daily feeds and drinking water must be kept clean. Feeds and feeding utensils that do not feed mildew, spoilage, poisonous and foreign matter are often kept clean. Sheds and sports grounds should be cleaned regularly and disinfected regularly.

Six, pay attention to insecticide bath

In sheep or postpartum ewes, from mid-May to early June, aforetin (Insect Buster) can be used to drive off nematodes and other parasites such as ticks, cockroaches, mites, and fly pupae. Afudin 1 sachet (5 g) is generally used for every 50 kg of body weight and fed into the feed. Repeated dosing was repeated 7-10 days later, and no medicated baths were available after the insects were repelled twice. Lambs born in the spring can be dewormed in the fall, and they must strictly control the dosage.

Seven, pay attention to disease prevention and treatment

When grazing, always pay attention to the sheep's mental state, appetite and feces, with particular attention to the disease prevention and control of the lamb. When an infectious disease or suspected infectious disease occurs, it should be immediately quarantined. The veterinarian should be observed and treated in a timely manner. The corpse of the dead and dead sheep must be properly handled, buried or burned, so that the source of the disease can be cut off, and the epidemic can be controlled and extinguished in time.

Eight, pay attention to sheep house renovation

The sheltered high-strip zone should be selected to maintain ventilation, coolness, and dryness so that it can be easily cleaned. The height of the sheep house should be maintained at about 2 meters to achieve the purpose of waterproofing, ventilation and heat insulation. There must be a certain slope at the entrance, but it must be leveled so that the soles of the feet are plain when the sheep enters and exits. Houses should be ground to dry fine soil, should not be closed too strict.

Nine, to strengthen the nursing of pregnant sheep and lambs

Grazing in and out of the circle to prevent crowding, when grazing do not jump the ditch, do not climb steep slopes, to feed more fresh soy milk, pregnant ewes should be fed in a single column, prevent congested abortion. Lambs should be supplemented with concentrate.

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