Method for disinfection of pheasants before hatching eggs

【Jiejie Er disinfection method】

The drug has a strong decontamination and disinfection, can coagulate protein and destroy the metabolic process of pathogenic bacteria, so as to achieve the purpose of disinfection and sterilization. When pheasant eggs are sterilized, a 5% solution of benzalkonium bromide can be used, and 50 times more water can be used to prepare a solution, which can be sprayed on the surface of the pheasant eggs.

【Bleaching Liquid Disinfection Method】

The pheasant eggs are immersed in a 15% bleach solution containing active chlorine for 3 minutes. After draining, the eggs can be plated and incubated. It is worth noting that using this method must be done in a ventilated area.

[Iodine solution disinfection method]

The pheasant eggs were soaked in 0.1% iodine solution for 30 seconds -60 seconds, drained, and plated and incubated. The preparation method of iodine solution is 10 grams of iodine tablets and 15 grams of potassium iodide. The two are dissolved in 100 ml of water, and then poured into 9000 ml of clear water. After soaking the egg for 10 times, the iodine concentration in the solution is reduced. If it is still needed, the time for soaking the egg can be extended to 90 seconds or another new solution can be added.

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